Pastry Chef de Partie - Darwin Brasserie - London

Pastry Chef de Partie - Darwin Brasserie - LondonOak View Group: Part of Oak View Group (OVG), Rhubarb Hospitality Collection aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe. About the Venue: Darwin is our rooftop all-day restaurant inspired by the very best of British. Laid-back but luxe, the space is inspired by nature and understated d cor which allows the food - and incredible view - to do the talking! Role Purpose: 17.21 per hourPlus paid meal allowanceLondon''s highest BrasserieOn the job training and developmentAs a Pastry Chef de Partie, you will be serving a modern British menu from breakfast to dinner in our vibrant and busy kitchen made up of 35 chefs from a range of backgrounds. Darwin is driven by its team spirit. You''ll have plenty of learning potential and, with our senior team having risen through the ranks of Darwin kitchen themselves, a clear progression path. So, if you enjoy a fast-paced busy kitchen and have an interest in creating fresh, seasonal desserts; as well as have a great attitude and willingness to learn new things, we''d love to hear from you! What you''ll get Ongoing training - on and off the job Management development plan Opportunities both on site and within future operations Meal allowance paid every shift Corporate Gym discounts 40% discount across our venues 300 refer a friend bonus Cross exposure to the wider bus
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