Demi Chef de Partie - East SussexEast Sussex 30,000 + Tips ( 5,000 annually) Full-time, PermanentA fantastic opportunity has arisen for a passionate Demi Chef de Partie to join the kitchen team at an award-winning, independently owned gastropub in the beautiful village of East Sussex. Offering a competitive salary of 30,000 plus approximately 5,000 in tips, this is the perfect role for a motivated chef looking to grow within a creative and highly respected kitchen.The VenueThis acclaimed gastropub is known for its seasonal, locally sourced menus, imaginative dishes, and warm, professional service. With AA Rosette recognition, the kitchen delivers a varied and exciting food offering-from la carte dining and pub favourites to outdoor BBQs, weddings, and private functions. The kitchen team is committed to producing food with passion, precision, and respect for quality ingredients.The RoleAs Demi Chef de Partie, you''ll work closely with the Chef de Partie and wider brigade to prepare and present high-quality dishes across all sections. This is an excellent stepping stone for a junior chef with solid foundation skills who is ready to take the next step and gain experience in a high-performing, supportive kitchen.Key ResponsibilitiesAssist in the preparation and service of dishes to a high standardSupport senior chefs during busy services and with daily mise en placeRotate through sections to gain broad experience across the kitchenMaintain high standards of cleanliness and food