Sous ChefUp to £45,000 | Michelin-Guided Restaurant | WORK LIFE BALANCEAre you looking for a kitchen that champions creativity, balance, and exceptional food? This Sous Chef role offers all that and more.Led by an Executive Chef with a Michelin-standard background, this restaurant is known for refined, seasonal cooking-where quality ingredients and bold flavours take centre stage. It''s an award-winning environment built on respect, not ego.What''s on Offer:Competitive salary package up to £45,000

Michelin-guided kitchen focused on excellence without pretension

Menus driven by the seasons and creative input from the team

A supportive Exec Chef who values your growth and wellbeing

A true work/life balance

Opportunities to develop within a growing hospitality group

A progressive group who really look after their staffAbout You:A skilled, passionate chef with experience in high-quality kitchens

Confident with seasonal produce and fresh food cooking

Capable of leading service and mentoring junior team members

Creative, consistent, and ready to take the next step in your career

This is a rare chance to cook great food in a positive, progressive environment-and enjoy doing it.Apply now to be part of something special.INDBOH

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