One of Central London s most historic and distinguished hotels, is seeking an accomplished Sous Chef to join their established kitchen brigade, elevate the culinary offering, and craft unforgettable dining experiences for an international clientele.Benefits of Sous Chef 39k pern annum plus troncCentral London location, steeped in heritage and prestigeCreative freedom to develop seasonal menus with your signature flairCareer progression within a respected hospitality group The Role of a Sous Chef Assist the head chef and help to manage a talented kitchen teamHelp with menu development, stock control, and food orderingMaintain the highest food safety and HACCP standards What You Bring as a Sous Chef Proven experience as a Sous chef in a high-volume settingCreativity balanced with strong commercial awarenessInspiring leadership and a hands-on approachPassion for modern, seasonal cuisine with a nod to British classics This isn t just a job it s a chance to leave your mark on one of London s most iconic hospitality destinations.Apply today with your CV we review every application with complete fairness and confidentiality.