Sous Chef
Sous Chef - RNAS Yeovilton Location: YeovilSalary: £15.73 per hourHours: 40 per week (5 days out of 7, shifts may vary) Bring your culinary talent to our vibrant kitchen team in Yeovil, where you''ll craft outstanding dishes with fresh, high-quality ingredients. As Sous Chef, you''ll play a key role in delivering excellence while growing your career with the UK''s leading food service provider. What You''ll Do Support the Head Chef with menu creation, prep, and smooth daily operationsLead, train, and motivate the kitchen teamMaintain exceptional food quality, presentation, and consistencyManage stock, ordering, and waste reductionUphold strict food safety and hygiene standardsControl food costs and support budget targetsStep up to run the kitchen in the Head Chef''s absenceDeliver dishes that meet client and customer expectations, including dietary needs What You''ll Bring Proven experience in high-quality cateringStrong leadership and team-development skillsExcellent knowledge of food hygiene and safetyAbility to stay organised in a fast-paced kitchenFlexibility and a collaborative mindsetCreativity and passion for exceptional foodFinancial awareness around cost control We ensure you''re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and w
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