We re seeking an experienced and passionate Chef de Partie to join the talented kitchen brigade at our prestigious Private Members Club in London. This is an excellent opportunity for a driven chef looking to develop their skills in a refined, supportive environment that values craftsmanship, precision, and creativity.Benefits of a Chef de Partie Competitive salary + annual bonusWork-life balance with fair rotas and supportive leadershipDelicious staff meals provided dailyUniform and laundry serviceOpportunities for training, progression, and internal promotionA friendly, professional, and inclusive working culture Responsibilities of Chef de Partie Prepare, cook, and present dishes to a consistently high standardSupport the Sous Chef and Head Chef in day-to-day kitchen operationsMaintain a clean, organised, and compliant kitchen sectionAssist in stock control, ordering, and wastage reductionEnsure all food safety, hygiene, and allergen standards are strictly adhered to About you Proven experience as a Chef de Partie in a premium restaurant, hotel, or private members clubStrong technical skills and passion for fresh, quality ingredientsExcellent attention to detail and pride in presentationCalm, professional attitude under pressureA strong team player with good communication skillsKnowledge of food hygiene and kitchen safety standards Apply today with your CV we review every application with complete fairness and confidentiality.