Multi-Skilled Production Operative

Multi Skilled Production Operative
Corby
Total Working Hours/Week: 42
£33349.68 starting salary – increases to £39233.38 after 3 months
Shift Pattern Continental:
Monday / Tuesday day shift 06.00-18.00
Wednesday and Thursday off
Friday, Saturday and Sunday Nightshift 18.00-06.00
Monday Tuesday off
Wednesday, Thursday and Friday day shift 06.00-18.00
Friday, Saturday and Sunday off
Monday / Tuesday 18.00-06.00
Wednesday and Thursday off
Friday, Saturday and Sunday days 06.00-18.00
Pertemps are recruiting for Multi Skilled Production Operatives for a food manufacturing client based in Corby.
Our client is offering a stable working environment, and you will be joining a long-established team that are ready to welcome you.
Are you ready to work for an established company who have been a stable employer in the Northampton area for many decades£
They offer fantastic benefits as well as a very competitive salary for the area.
Role Responsibilities:
- To perform all tasks within the production operative’s role, after full training, to 100% compliance at all times
- Perform all aspects of the production operative functions in a diligent manner, whilst ensuring health and safety standards are not compromised
- To maintain solid operating basis in terms of good manufacturing practices
- Ensure full compliance of all sites-based systems, such as ISO 9002, HACCP, Health and Safety site standards and policies, environment standards and Investors in People
- To help support and identify operational synergies that would enhance continuous improvement within the Operational team.
- To ensure that any product wastage is kept to a minimum, whilst also mitigating the need for product remixes being undertaken
- Any other reasonable management request
- Experience fast moving Food Manufacturing environment.
- Clear understanding of ISO 9001/BRC, Health and Safety, Food Safety, Hygiene, HACCP, COSHH and pest control and familiarity with relevant food legislation.
Experience:
- Experience fast moving Food Manufacturing environment.
- Experienced in working shift patters
- Ownership and Accountability
- Drive and Perseverance
- Prioritisation and Focus
- Planning and Organising
- Operational Excellence
- Managing Projects and change
Interested£ Please click apply.
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