Commis Chef - Monday to Friday Day Time Hours

Commis Chef - No Evenings Weekends Off 28,500 + Paid OvertimeLocation: Central London Salary: 28,500 per annum Hours: 40 hours/week (Monday-Friday) Overtime: Paid at 1.5x standard rate Schedule: No evenings Weekends offAbout the RoleWe''re on the hunt for a passionate, motivated Commis Chef to join the dynamic team at our large and fast-paced contract catering site in London. This is a fantastic opportunity to be part of a high-volume, professional kitchen delivering fresh, quality food for a diverse client base-without sacrificing your evenings or weekends.You''ll work closely with senior chefs, develop your culinary skills, and help prepare a variety of dishes using fresh, seasonal ingredients. If you''re looking to grow in a supportive, structured environment with great work/life balance, this is the role for you.What''s in It for You? 28,500 salary for 40 hours/week.Paid overtime at 1.5x (no unpaid extra hours).No weekend shifts - guaranteed weekends off.No evening work - enjoy a stable daytime rota.Opportunities to progress within a large food service operation.Work with a friendly, skilled kitchen brigade.Free meals on duty + uniform provided.Who We''re Looking ForA team player with some commercial kitchen experience (contract catering or hotel kitchen experience is a plus)A passion for food and a genuine desire to learnA reliable and punctual work ethicBasic food hygiene and health and safety awarenessEnthusiastic, flexible, and able to handle the pace of a large-volum
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