Salary - Up to £55,000 per year Schedule - Full TimeExperience - Previous experience as a GM within a high-end restaurant. Knowledge of Asian cuisine (preferable)JKS Restaurants and Plaza Khao Gaeng are seeking a General Manager to lead their restaurant operations in a brand new opening in central London. The successful candidate will be have previous experience and passion for Asian cuisine.This is a fantastic opportunity for an experienced General Manager looking for a new role in an award winning, critically acclaimed group.Plaza Khao GaengKhao gaeng broadly means curry over rice. Plaza Khao Gaeng is a Southern Thai restaurant, a celebration of the coast to jungle cuisine. Its a kaleidoscope of curries thick with fresh coconut milk and aromatic curry pastes, fermented fish for depth, and searingly hot stir fries with cooling herbs alongside.Khao gaeng restaurants fill the space around them the more popular they become. Plaza is inspired by one such place that has taken over an old movie theatre in Bangkok. Curries set out in gleaming trays fill the entrance under the faded faade and up the stairs to the box office. This anytime comfort food provides pause in a place cool and quiet from the bustle of the street below.The Position

We''re looking for a General Manager with a fine dining, high volume background and a passion for delivering exceptional guest experiences. As General Manager, you will be a hands-on, proactive and enthusiastic leader, injecting your personality into your work and inspiring the team to deliver a warm and memorable guest experience. You will continually commit to the highest standards of service and operations, and working closely with the management team, you will be responsible for the overall performance of the front of house team, managing financials, recruitment and team development, stock management and health and safety.As General Manager, you will be responsible for:Overseeing a large restaurant team and ensuring the running of a smooth serviceWelcoming and attending to guests with an exceptional level of care and service, ensuring that they leave with a positive and memorable experience;Inspiring, motivating and training waiting staff to deliver the highest levels of service;Carrying out all opening and closing procedures.The successful General Manager will have:Previous experience as a General Manager in a high-end, high volume restaurant;Warm and welcoming persona, along with a hands-on approach to work and impeccable attention to detail;Proven ability to lead, train and inspire a team;Passion for hospitality and a good knowledge of food and beverage;Eagerness to learn and develop your career within an award-winning restaurant group.Benefits and Culture

Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow.We encourage you to bring your whole self to work and celebrate the skills and characteristics that make you unique. Your commitment to be kind and work hard comes with a range of benefits such as:Treat YourselfMonthly JKS Dining Out AllowanceUp to 50% off dining across JKS RestaurantsRetail and Takeaway DiscountsCode App MembershipCompany tech schemeLook After YourselfDiscounted Gym MembershipWagestream

stream your pay earlierCompany Donations for your involvement with CharitiesCycle to work SchemeEmployee Assistance ProgramEnhanced Maternity/Paternity LeaveAccess to Financial AdviceWedding Gift and New-born Care Package - Celebrating your big occasionsSeason Ticket LoanProgress YourselfAccess to our fantastic LandD CalendarA personalised learning and development plan to develop your skills and knowledgeCareer progression with a fast-growing, critically acclaimed restaurant group.Be YourselfAdditional holiday for every year with us (rising to 30 days)Employee referral scheme - paying up to £600 per referralStaff parties and long service awardsThe Group

JKS Restaurants was founded by siblings Jyotin, Karam and Sunaina Sethi in November 2008. The group has received critical acclaim and industry recognition since its inception, including 7 Michelin stars, 4 Michelin Bib Gourmands and one restaurant ranked in the Worlds 100 Best restaurants.The JKS portfolio currently includes Michelin Starred restaurants Trishna, Gymkhana, Kitchen Table, Sabor and Lyles; as well as cult favourites Hoppers, BAO, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar and Bibi. Pubs include The Cadogan Arms and The George.JKS Restaurants offers a unique chance to either pursue a career in fine dining or develop within casual trend focused cuisine, with opportunities across all disciplines for those looking to progress their careers within a people focused, collaborative hospitality group.

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