Overview

Our client is a prestigious American-Italian luxury brasserie that has recently made a striking debut in the heart of central London. Famed for its bold, flavour-driven dishes, the restaurant presents an inspiring Italian menu with a contemporary American twist. Boasting a state-of-the-art, spacious kitchen, the venue offers an all-day à la carte dining experience that blends culinary creativity with premium hospitality. With a spacious, state-of-the-art kitchen and a commitment to excellence, the venue is seeking a skilled and passionate

Pasta Production Chef

to lead its dedicated pasta kitchen and support high-volume service across the restaurant.Pasta Production Chef Benefits

£45,000 per annum, plus the potential for additional tronc earningsDAYTIME HOURS – 7am until 5pmBe Part of Something Special

– Join the launch team of an exclusive new opening in central LondonWork in a state-of-the-art kitchen with generous space and top-tier equipmentEnjoy complimentary staff meals and provided uniformsExceptional opportunities for growth and progression within a global restaurant groupPasta Production Chef Requirements

Proven experience in a similar pasta production role, ideally within luxury or high-volume hospitality settingsStrong leadership skills with the ability to manage and motivate a small brigadeExpertise in producing a variety of fresh pasta types to exacting standardsA stable and consistent employment history that reflects reliability and professionalismCommitment to maintaining high levels of hygiene, organisation, and operational efficiency

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