We re working exclusively with a multi-award-winning restaurant group about to bring their iconic concept to Oxford for the very first time. Known for bold flavours, top-tier casual dining, and a loyal cult following, this is your chance to lead a brand-new opening that s already buzzing with hype. They re on the hunt for an experienced, people-first Restaurant Manager who s ready to bring the energy, run slick service, and help make this flagship site the talk of the town. What You ll Be Doing: Overseeing the full front-of-house operation in a fast-paced, high-volume setting Leading and motivating a team to deliver next-level service and energy every single shift Being the face of the venue approachable, hands-on, and always guest-focused Working closely with the GM and kitchen team to keep everything running smoothly Supporting with recruitment, rotas, training, team development and service standards Managing floor operations, handling customer feedback, and keeping the vibes strong You ll Be a Great Fit If You: Have previous experience managing a busy restaurant, QSR, or premium casual dining venue Are a confident leader with a people-first approach and a hands-on style Thrive in high-energy environments and love leading from the front Are obsessed with customer experience and building community through food Know your way around shift planning, team training and operational standards Are excited to be part of a growing brand with serious expansion plans What s In It