Chef de Partie for Exclusive Private Member''s Club in Greater London £36,000 per annumRole:

Chef de PartieLocation:

Virginia Water,Greater London, UKSalary:

£36,000We are recruiting a

talented and reliable Chef de Partie

to join the culinary team at one of the UKs most prestigious private golf clubs, nestled in beautiful grounds in Greater London. This luxury venue plays host to international tournaments and offers an elevated dining experience to its discerning members and guests.The kitchen delivers both fine dining and premium members dishes, with a strong emphasis on

seasonality, creativity, and precision . This is an outstanding opportunity to grow within a high-calibre culinary brigade and work in a serene, high-end environment.Key Responsibilities

Prepare and present dishes to the highest standard, in line with the clubs luxury offeringWork across all kitchen sections, supporting senior chefs where requiredMaintain strict hygiene, food safety, and health and safety protocolsContribute to a collaborative, professional, and discreet team cultureRequirements

Previous experience in a high-end or fine dining kitchen (Michelin, Rosette, or luxury hospitality)Passionate about exceptional food, with a flair for presentation and detailStrong work ethic and a commitment to consistencyMust be a driver

the club is not accessible by public transportBased in

Greater London or SurreyWhats on Offer

A refined and supportive working environmentBeautiful countryside surroundingsThe chance to be part of a prestigious and well-respected hospitality teamExcellent opportunities for learning and progression

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