Job DescriptionKeep all kitchen work surfaces (counters, sinks, stoves, walls) clean and sanitizedSweep and mop floors at the beginning and ending of shiftsBe ready to clean up spills to avoid hindering operationsArrange equipment and ingredient deliveriesKeep the food and supply storage areas organizedTake out the garbageBe able to display excellent communication skills and follow instructionsAdhere to food health and safety regulations while carrying out all kitchen dutiesCleaning and sanitizing all meal preparations area as well as kitchen walls, stoves, sinks, ovens, tables, and chairsSweeping and moping all kitchen/bistro floors Washing dirty dishes, cutting boards, utensils and cooking equipments.Ensuring that refrigerators, freezers, and storage areas are clean and well organizedCompany DescriptionOur production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated. Our team is dedicated to crafting a one-of-a-kind experience that is attractive to even the most discerning passengers. We focus on providing exceptional quality, first-class service, and an exquisite range of menu options that are sure to impress.QualificationsA fast learner with an interest in kitchen workThe ability to stand for long hoursWillingness to adhere to health and safety rulesGood organizational skillsThe ability to work unsupervised in a busy environmentPatience and cool-headednessA high school degree or equivalent is a plus but not necessarySelf-