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Permanent

Sous Chef

Tettenhall
money-bag £33,000 per annum
CE3735B291257E0CA0AD82BA71BEA18D
Posted 3 days ago

Ready to freshen your career up? It might be time for a change. If youre a

Sous Chef

who loves fresh food cooking, we need you! Come and join us at

The Inn at Shipley!Theres plenty in it for you:Your Bread and Butter?Basic up to £33,000 per year, plus tronc (thats your card tips that are paid into your bank).Paid overtime.Great cash tips.The Extras?We know you work hard so we feed you well - free meals on shift, choose from the menu!30% discount for you, your friends a

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