Hey Chef!Yes,

you

the one who can turn a menu into a masterpiece and lead a team like a rockstar on a world tour. Were The Welcombe Hotel, Golf Resort and Spa, Stratford upon Avon, Warwickshire . were on the hunt for a

kitchen commander-in-chief

whos ready to bring the heat!Were a buzzing Neo-Jacobean country mansion, set in 360 acres with 85 bedrooms, 7 meeting and event rooms an 18-hole Golf Course, Spa and leisure complex with a whole lot of hungry guests. Whether its a sizzling steak for two or a festive banquet for 150+, were all about flavour, flair, and five-star vibes.Fulltime Position£48,000 -£52,000 per annum depending on experienceWhat Youll Be Stirring Up:Full control of the kitchen

menus, rotas, hiring, training and development!Running a team of chefs like a well-oiled (butter-infused) machineBringing the A-game during banquets, parties, and Christmas celebrationsHands on role- working along side the brigade!Watching costs like a hawk

your kitchen, your numbersGetting creative with dishes that wow and menus that move!Keeping food hygiene top of the charts (Level 3 Food Safety is a must!)Training your brigade, developing rising stars, and high-fiving successReporting to leadership like a true boss

with updates, ideas, and good news!Youll Totally Rock This If You Are:A proven Head Chef from a similar-sized hotel or busy restaurantConfident in banqueting and large-scale eventsOrganised, strategic, and cool under pressureGenuinely passionate about food, people, and team spiritReady to lead with energy, creativity, and a splash of humourPerks That Sizzle:Best Western worldwide discounts for you and friends and family rates within our MandT portfolio.Free or discounted food (yes, the perks are tasty)Leisure membership

because lifting soufflés counts, right?Golf membership

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