ST TALENT are recruiting for an experienced and reliable Kitchen Manager to join a busy restaurant based close to Barnsley. This is an excellent opportunity for a confident chef who takes pride in producing high-quality food and wants a role offering daytime working hours only.

We’re looking for someone who can deliver consistently high standards, work efficiently during busy service periods and contribute to a positive, supportive kitchen team.

Key Responsibilities

• Prepare and grill a range of meats, burgers and vegetables to a consistently high standard.

• Maintain excellent food quality, portion control and presentation.

• Keep the grill station clean, organised and compliant with food hygiene standards.

• Monitor stock levels and assist with ordering ingredients and supplies.

• Work efficiently under pressure to ensure smooth and timely service.

• Follow all food safety, hygiene and health & safety procedures.

What We’re Looking For

• Previous experience as a Grill Chef or Grill Cook, ideally with at least four years’ experience in a busy environment

• Good knowledge of different cuts of meat, marinades and grilling techniques.

• A reliable, hardworking approach with excellent attention to detail.

• The ability to work well under pressure and as part of a team.

• A Food Hygiene Certificate would be advantageous.

What’s on Offer?

Salary up to £40,000, depending on experience.

Days-only working hours – no late evening shifts.

Staff meals.

Training and opportunities to develop your skills

A friendly and supportive team environment.

Interested?

If you’re an experienced Grill Chef looking for a new opportunity in Barnsley with daytime hours and a competitive salary, ST TALENT would love to hear from you.

Apply today to find out more.