Food Production Operative
 
Pertemps are recruiting for Food Production Operatives to work at our client based in Derby. Our client based on Ascot Drive, are looking for Food Production Operatives to join there bakery operation to help deliver their Christmas requirements. 
 
Shift Patterns / Start times:
Weekdays
6am to finish (roughly 3pm each day)
 
As a Food Production Operative you will need:
Be willing to learn to mix dough by hand and machine
To be enthusiastic and willing to work independently or as part of a team
To be able to work under pressure to ensure all food is prepared in time. 
To ensure you maintain high levels of hygiene and safety without compromising standards ensuring food hygiene is always met. 
 
Your responsibilities as a Food Production Operative will include:
 Mixing, forming, proving, baking, finishing and packing of our bakery goods to an exceptional standard.
 
You will receive:
£12.21 per hour
 
Benefits of working for Pertemps:
Weekly or monthly pay - you choose
Pension
Holiday pay
24/7 Support
Mortgage References
 
To apply for the Food Production Operative vacancies, please click apply and submit an up to date CV or call us on 01332 363000 to learn more about the opportunity.