Job Title: Kitchen Assistant Reporting To: Catering Supervisor / Senior Deputy Head of CateringA. JOB DESCRIPTIONJob PurposeTo assist in the safe, smooth and efficient running of a busy catering department.Core Duties:Assist in all aspects of food service as necessary. Assist with the production and display of certain food items and sandwiches under the direction of the Chefs. Be responsible for cleaning items of crockery, service, table and kitchen equipment as and when necessary. Be responsible for cleaning kitchen areas as and when directed. Sign cleaning schedules on completion of cleaning tasks. Assist with the retail operation of the College as and when necessary. Abide by departmental rules and procedures at all times. Maintain high standards of Personal and Food Hygiene at all times in line with legislation and the Colleges Health and Safety policy. Be responsible for ensuring that correct Personal Protective Equipment is used correctly at all times. To handle cash in a secure manner. Any other reasonable duties as requested by the senior catering department staff or Catering Supervisors.All staff have a responsibility to safeguard and promote the welfare of children. The post holder will undertake the appropriate level of training and is responsible for ensuring that they understand and work with the safeguarding policies of the organisation.B. PERSON SPECIFICATIONDesirable Qualifications and Experience Some experience of catering/food service/hospitality Current Fi