Technical Manager – Food & Dairy Manufacturing

Location: Tewkesbury, Gloucestershire
Contract: Permanent, 40 hours per week
Salary: £54,000 DOE
Reporting to: Operations Director

Benefits:

• Enhanced pension (6.5% employee contribution, 7% employer contribution)

• Health & Wellbeing Cashback Scheme

• Private Medical Insurance after 2 years

• Employee Discounts

We are recruiting an experienced Technical Manager to lead and develop the Technical and Laboratory functions within an established food manufacturing business.

This is an excellent opportunity for a technically strong and people-focused leader to take ownership of food safety, quality, BRCGS standards, HACCP, audits and continuous improvement.

We are looking for someone who combines excellent technical knowledge with strong leadership skills. You will be approachable, supportive and confident in developing your team, while having the ability to challenge standards constructively and drive a positive quality culture throughout the business.

• Strong technical management experience within food manufacturing.

• Excellent knowledge of food safety, quality systems, HACCP and BRCGS.

• Experience managing audits, compliance and technical standards.

• Proven ability to lead, motivate and develop a team.

• Confident communication skills and a hands-on approach.

• Ability to influence, challenge and drive continuous improvement.

Experience within dairy, chilled or high-risk food manufacturing would be highly desirable.

The role is based in Tewkesbury, Gloucestershire, with good commuting access from Cheltenham, Gloucester, Worcester, Evesham, Pershore, Malvern, Ledbury and surrounding areas.

Interested?

If you are an experienced Technical Manager looking for your next opportunity within food manufacturing, we would love to hear from you.

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