Junior Sous Chef - Burgess Hill Up to 40,000 Package 3 Evenings Off Per week Are you a Junior Sous Chef looking for a high-quality kitchen? This is a fantastic opportunity in Burgess Hill to join a well-regarded restaurant, develop your skills, and work with fresh, seasonal produce. What''s in it for you?Up to 40,000 package including tips and bonuses2.5 days off each week3 evenings off per week45-50 hours with a strong work-life balanceFinish around 9:15pm (earlier on Sundays)Supportive, close-knit team environmentOngoing development and progression opportunities What you''ll be doing As Junior Sous Chef, you''ll play a key role in the kitchen:Support senior chefs with day-to-day kitchen operationsRun sections and maintain high standards during serviceAssist with menu development and daily specialsPrepare and present fresh, seasonal dishesSupport stock control, ordering, and GP awarenessMaintain high standards of hygiene and food safety What we''re looking forProven experience as a Chef in a quality kitchen environmentStrong background working with fresh, seasonal producePassion for food and creative flairAbility to work under pressure in a busy kitchenExcellent attention to detail and consistencyOwn transport required Why join? This is a brilliant opportunity in Mid Sussex for a Junior Sous Chef to join a high-performing kitchen, refine your skills, and progress your career-all while maintaining a strong work-life balance. Ideal for a passionate Chef looking to step up and