As a Commis Chef, you will play an integral role in supporting our culinary team and ensuring the smooth operation of our kitchen Annual salary £35,000-£39,000, including service charge (Depends on the business) (45 working hours weekly) Responsibilities Prepare all mise-en-place and dishes with the kitchen team Ensure compliance with inhouse HACCP and food hygiene, health, and safety systems to en click apply for full job details