We are seeking a motivated Manufacturing Team Leader to oversee and optimise production operations within the FMCG industry. This role, based in Leigh, requires a detail-oriented professional with a strong background in engineering and manufacturing processes.Client DetailsA large food manufacturing facility located in Leigh plays a key role in producing a wide range of globally distributed products, including sauces, spices, and ready meals. Operating around the clock, the site employs hundreds of staff and contributes significantly to the international supply chain of well-known culinary brands. Known for its commitment to quality, sustainability, and innovation, the facility supports both domestic and export markets while fostering a diverse and inclusive workplace culture.DescriptionAs the Manufacturing Team Leader your responsibilities are as follows; Provide leadership for HSE and Food Safety within the RTE Department and positively influence the progression of a behavioural safety and food safety culture at Leigh. Ensure that your team and department remains audit ready for internal and external 3rd party audits, including SML, ERM, BRC, Tesco and other customers. Support the completion of gap analysis against required standards and ensure corrective actions are in place. Proactively raise the bar of operational KPIs, develop and deliver all operational KPIs set out in Annual Objectives - HandS, GMP, OEE, PVA (plan vs actual), Yield, Usage variance, PRN, labour varianc