The CompanyMy client is a national hotel chain operating full service hotels and restaurants with roomsPart of a UK hotel chainA company that recognises talent with great career development opportunitiesThe Benefits£50,500 per annumUp to £5000 TroncMonthly Bonus SchemeExcellent career development opportunitiesThe Job RoleA Head Chef within a fresh food hotel known for its levels of customer service.The Head Chef will help lead, train and develop an enthusiastic and well-established teamReporting to the General Manager, the Head Chef will take ownership of the daily duties of the kitchenThe Head Chef will look after the breakfast, lunch, dinner and afternoon tea operationsThe RequirementsThis role could suit a strong Head Chef with a fresh food background in hotels, pubs or restaurantsThe ideal Head Chef will have enthusiasm and willingness to progress their career within a well established and successful teamA passion for service and food is a mustYou will be able to work most sections within a kitchen.The LocationBirminghamGreat Transport LinksTH Details

Consultant: Drew Tanner Telephone: 0121 448 2260

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