Your Role:Our kitchen is now looking fora talented and passionate Senior Sous Chef to join our dynamic culinary team.This is a unique opportunity to work in afast-paced, high-profile environment,supporting the Chef de Cuisine in leading a large brigade while delivering memorable dining experiences for thousands of guests each week.Your Rewards:As a Senior Sous Chef we dont just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include:

- Highly competitive salary- 50% Discount on food and drink for up to 6 people to use in SUSHISAMBA or Duck and Waffle restaurants- 28 days holiday allowance- Complimentary breakfast and dinner during shifts- Employee discounts website- Cycle to work scheme- ''Refer-a-friend cash incentive scheme- Employee of the month rewards- Internal Training and career development- Pension Scheme

including employer contributions- Yearly Staff award ceremony and party

Your Requirements:The Senior Sous Chef must be able to assume the Chef de Cuisines responsibilities in his/her absence. The Senior Sous Chefs main responsibility is in the hot kitchen line. Whilethe Senior Sous Chefmay help out with menu planning and ordering, the primary responsibility is to help manage the staff and make sure that food is prepared, plated and served properly and efficiently.

As a Senior Sous Chef we would love you to have:

- Previous experience working as a Senior Sous Chef or higher.- Experience working with a similar cuisine- Great English language communication skills with a willingness to learn- Ability to maintain and follow recipes, processes and standards- Drive and ambition with a desire to learn and grow within the team- Flexible availability, working any 5 days a week between Monday

Sunday- Full ownership in your role

Your Restaurant:Duck and Waffle offers a playful take on traditional British cuisine with broad European influences emphasizing local, rustic, seasonal and sustainable ingredients. Dishes are designed for sampling and sharing and are complemented by an iconoclastic cocktail experience served in a vibrant atmosphere that welcomes guests 24/7.Breakfast, brunch, late night, desserts: all day dining is redefined at Duck and Waffle. We serve from sunrise to sunset to sunrise again, and every hour in between.

TPBN1_UKCT