Head Chef Catering and Hospitality - Beaumont Manor Care Home Contract:Full TimeSalary:£16.64 Per HourShift Type:DaysContracted hours:42Our private, luxurious care home is delightfully situated by the seaside in Frinton-on-Sea, which offers premium living for the elderly, comprising of 70 bedrooms.Are you a culinary leader with a passion for creating exceptional meals and managing a kitchen with precision and care? We''re seeking a dynamic Head Chef to take charge of our care home''s kitchen, where your expertise will ensure our residents enjoy delicious, nutritious meals every day.What we offer:£16.64Contracted to 42 hours per week - Week 1: 3 shifts Week 2: 4 shifts (alternative Weekends)PensionOnsite ParkingPaid DBS/PVGUniform Provided5.6 Weeks Annual Leave (Based on a full-time contract)Why This Role MattersAs the Head Chef, you''ll be at the helm of our kitchen operations, responsible for crafting meals that not only satisfy but also nourish. Your leadership will drive the efficiency and effectiveness of our kitchen, ensuring that every dish served meets the highest standards of quality and care.What You''ll DoMeal Production: Take full responsibility for preparing, cooking, and serving both hot and cold meals, ensuring they meet the dietary needs and preferences of our residents.Menu Planning: Collaborate with the Group Executive Chef and Home Manager to plan and cost menus that provide a balanced, nutritious diet, making optimal use of fresh, seasonal ingredients wit