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Permanent

Sous & Commis Chef

Kensington
money-bag Negotiable
9E9E07D4E58F531F815AF1A11AE1217B
Posted Yesterday

We are currently looking for a sous chef

for a French semi Gastronomic restaurantYou must have similar experience as

Junior sous or sous chef in a rosette kitchen

Stable cv is required

Excellent knowledge of French food is a mustbrigade of 10 in the kitchen

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