Join to apply for the

Junior Sous Chef

role at

ALBA

OverviewWe are looking for a talented and passionate

Junior Sous Chef

to join the Alba team. Alba Restaurant embodies authentic Italian hospitality with a modern twist near Harrods, offering an open kitchen with fresh seafood, dishes featuring Piedmont Truffles, a curated wine list and innovative cocktails.

Responsibilities

Assisting and supporting the Senior Sous and Executive in running the kitchen

Running the pass and collaborating closely with the front of house

Instructing and guiding the kitchen

Assist in food preparation by chopping vegetables, preparing sauces, and assembling dishes

Support chefs in cooking tasks like sautéing, grilling, frying, and baking

Prepare mise en place and organize kitchen equipment before service

Maintain a clean, organized workstation and follow sanitation practices

Help with kitchen operations including restocking supplies, washing dishes, and cleaning

Collaborate closely with chefs and kitchen staff for smooth operations

Ensure compliance with health and safety regulations for a safe kitchen environment

Benefits and Rewards

Up to £16.83 per hour

Personalised coaching and progression planning

Enjoy wines at cost price

29 days off, including bank holidays and your birthday

Regular gatherings and appreciation events

30% off our food menu

Annual gifts for employment anniversaries

Complimentary team meals

Qualifications and Experience

Experience in fine-dining establishments and Italian cuisine is essential

Strong culinary skills and leadership

Seniority

Entry level

Employment Type

Full-time

Job Function

Management and Manufacturing

Industry

Restaurants

If you have what it takes to be a

Junior Sous Chef

at Alba, then please apply now!

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