Chef de Partie with Italian Cuisine ExperienceJoin a fast-paced kitchen team preparing high-quality Italian cuisine using fresh ingredients. This role suits a skilled chef with strong food preparation, kitchen operations, and food safety experience.If you''ve also worked in the following roles, we''d also like to hear from you: Line Chef, Station Chef, Senior Chef, Section Chef, Commis Chef SupervisorSALARY: £44,928 - £56,160 per annum, depending on the number of hours worked at £18 per Hour + Benefits (28 Days Annual Leave, A Fully Specked Out Kitchen with the Best Equipment, Meals on Duty, Excellent Staff Facilities)LOCATION: Windsor, BerkshireJOB TYPE: Full-Time, PermanentWORKING HOURS: 48 - 60 hours per weekJOB OVERVIEWWe have a fantastic new job opportunity for a Chef de Partie to join a busy and dynamic kitchen environment specialising in authentic Italian cuisine.As a Chef de Partie you will be responsible for preparing and cooking high-quality dishes using fresh ingredients, ensuring excellent food presentation and maintaining high food hygiene standards.Working as a Chef de Partie you will collaborate with a skilled kitchen team in a fast-paced restaurant, supporting efficient service and contributing creative ideas to menu development.APPLY TODAYReady to make your next career move? Apply Now for our Recruitment Team to review.DUTIESYour duties as the Chef de Partie include:Food Preparation and Cooking: Prepare and cook menu items to established recipes and standards