My client, an award winning Boutique Hotel located in the tranquil Forest of Dean, require a Sous Chef to join their kitchen team.Their restaurant serves homely yet inventive dishes sourced from their kitchen garden and suppliers within a 20 mile radius.The Sous Chef role offers:-

Competitive starting salary of £42,000paTips of up to £3,000paFantastic development opportunitiesLive-in accommodationTo apply please email your CV to paul @baxendalemason.co.uk or reply to this advert