Job Summary We are seeking a dedicated and skilled Chef to work within a care setting. Starting with a 6 week contract. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations within a restaurant environment. As a Chef, you will play a crucial role in ensuring that meals are prepared to the highest standards of quality and safety, contributing to an exceptional dining experience for our guests. 27PH on Bank Holidays. Responsibilities Prepare and cook menu items according to established recipes and standards. Assist in the preparation of ingredients, including chopping, marinating, and measuring. Maintain cleanliness and organisation of the kitchen area, ensuring compliance with food safety regulations. Collaborate with other kitchen staff to ensure timely meal preparation and service. Monitor food stock levels and assist with inventory management. Follow all health and safety guidelines to maintain a safe working environment. Help train new kitchen staff as needed, sharing knowledge of culinary techniques and best practices. Requirements Proven experience as a Line Cook or in a similar role within a restaurant setting. Candidate must be willing to acquire a DBS Strong culinary skills with a focus on food preparation techniques. Knowledge of food safety standards and regulations. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Excellent teamwork skills with the ability to co