Head Chef - No Evenings Hinckley 35,000- 37,000 4 week days and one weekend day Job Summary: We are seeking an experienced and passionate Head Chef to join our clients new team. As a Head Chef, you will be responsible for overseeing the kitchen operations, supervising the culinary team, and ensuring the delivery of high-quality food to our customers. If you have a strong background in food preparation, team management, and a passion for creating delicious dishes, we would love to hear from you. The ideal candidate: Extensive hands-on kitchen experience in a high volume busy restaurant/catering environment. A hands-on Chef/Cook, with exceptionally high standards of service and food presentation, who is willing to operate at the forefront of service. Creative flair and up-to-date industry knowledge for producing and pricing menus. Staff management, recruitment and training experience. Excellent interpersonal and management skills to co-ordinate the kitchen and front of house teams. Fully conversant with food hygiene regulations, relevant Health and Safety legislation and have appropriate qualifications. A keen eye for cost-control, budgeting, profitability and efficiency. Experience of purchasing and stock control. Strong organisational and time management skills. The role includes: Responsibility for the production of consistently excellent quality food for this large and busy restaurant Work closely with the Restaurant Manager and the Senior Management Team. Manage, moti