Hospitality Head Chef, £60,000 per annum + Bonus,Prestigious Corporate Head Office

Why you should join our client''s company as Hospitality Head Chef:

Fresh Food, Contract CatererPrestigious BandI ContractHospitality Head Chef salary of up to £60,000 per annumPerformance-Based BonusMonday - Friday, no weekendsTraining and career development opportunitiesPension scheme, healthcare, meal and gym benefitsA market-leading hospitality companyTonic has partnered with a market-leading BandI contract caterer, who are currently recruiting for a Hospitality Head Chef at their prestigious corporate contract in Canary Wharf. As Hospitality Head Chef, you''ll have full autonomy over both kitchens within the department, splitting your time between fine dining and high-volume hospitality.

Essential qualities for Hospitality Head Chef applicants to be considered:

A minimum of 2 years of BandI hospitality experience at Head Chef levelExperience within Michelin-starred kitchens is highly desirableExpert knowledge/passion for ingredients, food trends, and new conceptsA real team leader who enjoys motivating and developing others around them

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