Pastry Chef - £36,000.00 + per annum - 48 hour contract + Monthly Tronc + 24/7 365 Bupa mental health support. Live in is available from £300.00 per month.We have an exciting opportunity to join our kitchen family at Talland Bay Hotel as Pastry Chef.We have been operating at a 2 AA rosette level for the past 20+ years. We are heavily integrated into the AA rosette mentorship and have frequent visits from the AA to ensure we are at the top of our game and are striving for that high level of consistency.To ensure our hotel runs as smooth as possible, we hold ourselves to 4 main pillars - The Rooms, The View, The Food and The Service - It is significant that all departments work together to ensure a cohesive operation.Glen, our Head Chef, uses only the best produce from, in and around Cornwall and the south west, cooking seasonal fare with influences from his childhood, favourite dishes and classic flavours. His style is comfort food executed well. Underpinned by classic gastronomy and passion to see every dish his best. As we are a family, everybody is included, therefore, all of our chefs have a chance to have a dish on the menu, whether it be nibbles, starters, mains, desserts etc, even if you have a starting idea, the brigade will work together to create something unique.In Pastry, we strive to make everything fresh. Therefore, Afternoon tea is a special affair at Talland and the top tier of the stand has to be ''top tier''. Throughout the year, we offer seasonal themed offe