Overview

Work:life balance with 9pm finishesThe Concept

A new premium dining concept is coming to Oxfordshire, offering breakfast, lunch, dinner and afternoon tea in a stunning Cotswold setting. Seasonal produce, classic British favourites, and a luxury feel will set this site apart.The Role

Were looking for a General Manager with strong new opening experience and a proven track record in delivering exceptional service at scale. Youll be leading a team of around 60 (flexing at peak), managing a high:volume site with a fast 45:minute turnaround per guest. This site has natural footfall, but we need a commercially minded GM who can maximise every opportunity, drive sales, build guest reviews, and ensure service, product and people standards are best in class.The Person

Commercially sharp, energetic leader with a track record of success in high:volume, premium operationsStrong financial acumen and results:driven approachAbility to motivate, engage and inspire a large teamFanatical about detail and service standardsConfident working with an affluent client baseExcited to bring a fresh energy to a new concept in a beautiful environment with multiple revenue streamsSend your CV to

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