• Recruiting a Catering Assistant-for temporary-role in Sunningdale.
• The chosen candidate should be able to start on Tuesday 19 May.
• MUST HAVE AN ENHANCED DBS AND BE WILLING TO UNDERGO FULL VETTING PROCESS.
• Must have Food Safety Level-2 and Food Allergens Certificates.

The dates-and hours are:

• Tuesday 19th May - 7am to 3pm.
• Wednesday 20th May - 11:30am to 7:30pm
• Thursday 21st May - 11:30am to 7:30pm
• Friday 22nd May - 7am to 1pm

Skills:

• Catering Assistant must be reliable and hardworking with experience in a fast paced environment, as well as having a strong ability towards-till work and basic food prep and service.

IND/LS