Chef De Partie

up to £16.21 including troncAbout Us:

Angus Steakhouse, established in the 1960s, is an iconic restaurant brand located in the heart of London''s West End. Angus Steakhouse has become a renowned destination for steak enthusiasts and visitors alike. Our commitment to quality, authenticity, and hospitality has made us a staple in London''s dining scene for decades. If you thrive in a fast-paced environment and want to join our fantastic team, get in touch!Position Overview:

We are currently seeking a skilled and passionate Chef de Partie to join our culinary team. As a Chef de Partie at Angus Steakhouse, you will contribute to the creation of exquisite dishes and uphold our standards of culinary excellence. If you''re enthusiastic about cooking, dedicated to quality, and thrive in a dynamic kitchen environment, we want to hear from you.Responsibilities:Prepare and cook high-quality dishes according to menu specifications and standardsAssist in the development of new menu items and recipesEnsure food safety and hygiene standards are maintained at all timesMonitor inventory levels and assist in stock managementCollaborate with the kitchen team to maintain smooth and efficient operationsAdhere to all health and safety regulationsRequirements:Proven experience as a Chef de Partie or Grill ChefStrong knowledge of culinary techniques and practicesAbility to work well under pressure in a fast-paced environmentExcellent communication and teamwork skillsAttention to detail and a passion for foodFlexibility to work evenings, weekends, and holidays as neededBenefits:Up to £15.71 hourly starting salary and a raise to up to £16.21 after probation- inclusive of troncA free staff meal on shift50% discount on food and drinkPeoples Pension scheme contribution after 3 monthsRecommend a friend scheme with great bonuses per individual referralA fast-track career progression and CPL training

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