Sous Chef

required for a Hotel in the Chester area, this is a brilliant opportunity to work in a unique Hotel offering a great range of meals for guests. The guest experience is very important to the company, they put a massive focus on top produce and high quality service. This is a fantastic opportunity for a Sous Chef or a Junior Sous Chef looking for more responsibility and a step up

The role:As a Sous Chef, you will assist the Head Chef in running the kitchen and ensuring everything runs smoothly on a day to day basis. You will be the Senior Chef in the kitchen when the Head Chef is off and when the head chef is in, you will run a section in the kitchen. This food offering is key here and this role will play a crucial part in ensuring the guests have a fantastic experience and something they will remember. This role will include all the normal Sous Chef duties.

Experience:We are looking for a Sous Chef or a Sous Chef looking to step up to Senior Sous Chef level. You will have a fresh food background, kitchen management experience and be able to support and lead a team

Position: Sous ChefSalary: £35,000 - £37,000Location: ChesterAll about the guests experienceParking is available onsite

Next Step:HtE Recruitment is here to help you secure your next permanent chef role. Since 2007, weve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. By applying, well save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitmentacts as a Recruitment Agency and only handles permanent chef roles and does not offer temporary or agency work.

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