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Temporary

Sous Chef - Michelin level

Chipping Norton
money-bag £42,000 per annum
54E2B67980853C92DB6A79EEC320FBBF
Posted 3 days ago

Sous Chef – 3AA rosette - Kingham

We are currently looking for an experienced Sous Chef to support the head chef and team in this stunning rosetted dining pub located in a beautiful Cotswolds village. Our client is an up-and-coming pub group with various dining pubs

As Sous Chef you will you must be confident running all sections of a fast-paced, high-end pub.

You will be cooking with the very best, largely organic produce, with a focus on simplicity, sustainability, a

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